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Turn the Instant Pot to sauté mode and heat the oil. Oct 18, 2019 · Add chicken broth, lentils, thyme, Kosher salt, ground black pepper and bay leaf.
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  • Simmer for 10-12 minutes, or until lentils are soft.
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    Add the potato, carrots, onion, celery, green pepper, and optional rutabaga with salt and pepper to the.

  • Pour in broth and scrape up any browned bits with a spoon.
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    To complete this one-pot meal, sprinkle with chopped parsley and serve with crusty bread to sop up every last bit.

  • Add the onions,.
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    Preheat your oven to 180C / 160C fan/ gas mark 4 / 350F.

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  • .
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    Minced garlic, Onion & Tomato paste to saute and make a flavourful broth for the stew.

  • Mar 6, 2020 · Increase the heat to medium-high and add the lamb pieces (working in batches), browning all sides in the bacon fat.
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    With a slotted spoon, remove.

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    Bring to a low simmer.